This is a very satisfying dip…
…not least because you can even write its name in Hangeul.
Author: gochugaru girl
Duck and Rice – Part 3
Whilst the duck is slow-roasting in the oven, now is the time to concentrate on the glutinous rice.
Glutinous rice, or what as children we called sticky rice, is a short-grained rice.
Duck and Rice – Part 2
This is the kind of dish you want to make on a cold, dull and wet Sunday two weeks into the new year.
The things is…we are now in mid-February.
Best Foot Forward
Happy New Year!
I have hardly had the time to put my feet up this past three weeks, let alone do some writing for this blog.
What’s In Your Backpack?
Nothing but my travel documents, mobile phone, reading glasses, lip balm, eyeshades, ear plugs and…
…a frequent flyer card?
