Gochugaru Girl spent a contented afternoon the in company of Ji-Young and Ji-Young.
Such quiet afternoons are rare and there is something very special about not being disturbed whilst trying to finish a novel.
Gochugaru Girl has tried her first recipe from the Bibigo Cookbook.
I have eaten this countless times at the restaurant and was keen to make it at home. There is something quite satisfying about the chewy texture of the rice sticks.
Gochugaru Girl loves Bibigo London. She loves it so much she even went to look for Bibigo in Seoul on her recent trip there. Now she has discovered their cookbook*.
It wasn’t exactly an auspicious start as I really did not want to try Korean food.
Gochugaru Girl likes bringing home different types of food from her travels.
I was intrigued by a bottle of date and orange jam when supermarket shopping recently.