Strawberries dipped in Chocolate

Gochugaru Girl has guests tonight and the pressure is on because they are French, and they know and love their food. Since she does not like to repeat menus she has to think extra hard.


I have a strategy, though, sitting in the refrigerator, in the form of champagne and some Montagny from Burgundy. If the whole show gets off to a good start, then the conversation and laughter will flow.